The easiest approach to see Mathura is to take a walk around the city's streets if you're searching for anything other than the typical tourist trappings. This holy town preserves an old-world beauty in every nook and corner, even though it has kept up with urbanization. Mathura has a rich history that can only be discovered by visiting the old-fashioned architecture, crumbling ruins of ancient buildings, and the friendly amiability of the inhabitants who are always eager to show you around.
It's impossible to imagine a city as old as Mathura without a long tradition of delectable street cuisine! Don't miss out on native delicacies like kachodis, aloo-puri, and chaat, which can be found at any of the streetside cafes. Jalebis and gulab-jamuns are other famous local street foods that can be found in all stores at any time of day.
Lathmar Holi, Govardhan Hill, Shri Krishna Janmasthan Temple, Dwarkadheesh Temple, Mathura, Vishram Ghat, and Birla Mandir Mathura are some of the most popular tourist attractions in Mathura
Mathura is best visited between October and March when the weather is nice and mild enough for touring. Visiting Mathura during Krishna Janmashthami (August/September) and Holi (March) is also advised for experiencing the finest of the city's culture and soaking up the vibrations of Lord Krishna.
You can visit various places which are full of fun in Mathura such as Krishna Janmasthan temple complex, Krishna Janmabhoomi temple, Barsana Shri Radha Rani temple, Dwarkadhish temple, and Govardhan Hill.
Sweets and milk products are the town's culinary highlights. Pede, a sweet dessert made with condensed milk, is a local specialty. Aside from these, Kachori, Jalebi, Chaat, Panipuri, Samosa, Dhokla, Aloo Tikki, and Lassi should be tried. There are also some delectable North Indian dishes to be found.
Agra is the closest airport (50km). Mathura is a major railway station where the majority of trains stop. It is also well linked by road, with buses passing through on a regular basis.
The town's gastronomic features include sweets and milk products. Pede, a sweet, condensed milk dish, is a local delicacy. Apart from these, you should try Kachori, Jalebi, Chaat, Panipuri, Samosa, Dhokla, Aloo Tikki, and Lassi. There are some delicious North Indian meals to be available as well.
Rabri is another popular Mathura delicacy. It consists of condensed milk served in an earthen pot with Kesar, spices, and nuts. The relationship between Rabri and jalebi is unbreakable. And, of course, when it comes to milk products, we can't forget about lassi, a glass of pleasure with a generous helping of creamy malai.
Mathura (or Brajbhoomi) is well-known for being the birthplace of Lord Krishna, an important Hindu deity. It is an important Hindu pilgrimage site and one of India's seven holy cities. The Shri Krishna Janmabhoomi temple is the most important pilgrimage site in Mathura.
Weekend vacations, spiritual refreshments, festival getaways, photographers, and couples/families are all great options.
Agra, which is 48 kilometres from Mathura, Vrindavan, which is 10 kilometres from Mathura, Bharatpur, which is 35 kilometres from Mathura, Delhi, which is 138 kilometres from Mathura, and Deeg, which is 34 kilometres from Mathura, are the best locations to visit near Mathura.